CHANUDIKAD Arabica Naturals are sourced from the finest coffee-growing region of India – the Western Ghats. It gets its name from the estate tended to by third generation farmers Shruthi and Poovaiah. The unique and traditional method of processing coffee results in a rich and bold flavor profile that coffee connoisseurs will appreciate. With each sip of our Sundried Coffee, you’ll experience a symphony of flavors. The initial taste is bold and intense, with hints of forest flowers. As the coffee lingers on your palate, you’ll notice subtle dried fruit notes. The finish is smooth and lingering, leaving a satisfying aftertaste.