Unveil the magic of the monsoons with our Monsoon Malabar Coffee, This coffee undergoes a transformative monsooning process, resulting in an unparalleled depth of flavor and a smooth, mellow cup that tells the story of the Indian monsoon. Harvested coffee beans are exposed to the moist monsoon winds of the Malabar coast. This natural aging process, lasting several weeks, swells the beans and infuses them with the essence of the monsoon. The result is a coffee that is lower in acidity but rich in body, with a unique, earthy flavor profile that sets it apart from any other coffee.

• Origin: Malakodu estate, Coorg
• Bean Type: 100 percent Arabica AAA
• Processing Method: Sun-dried and monsooned